Tuesday, March 30, 2010

Bar: Pitch @ d 4th


If you’re in Lucena City and you want to explore the night life, you might want to try out a videoke bar in Enverga St. corner Enriquez St. Or if you are within the stretch of Quezon Avenue, just a few blocks away from Jollibee, you will discover Pitch@ d 4th floor.

I am not a party animal; I just love to relax if I have the chance, and most of the time, my idea of relaxation is to hit a bar, sip (and eventually gulp) some cold beer until I get tipsy, and enjoy the company of friends (just like most of us do). And it was the night after my wife’s birthday when we decided to hit the road and just enjoy the night with our friends. And yes, we went to the Pitch@ d 4th floor bar located at the heart of the urban Lucena City.

It obvious how the bar got its name, it occupies the 3rd and 4th floors of a building (which I failed to note for it was dark) along Enverga St. The 3rd floor has a dance floor, while the 4th floor has videoke that houses a wide LCD projector screen for visual purposes. The microphone is passed around the tables for songs which costs Php 5.00 each.

We hit the 4th floor and we met the bar owner and operator who goes by the name Pitchy…thus,  Pitch@ d 4th floor. And everyone knows how we, Filipinos, love to sing especially with videokes, nobody would mind if you’re out of pitch and tune…so long as you have the character and behave as civilized partier.  

Aside from the videoke ambiance and atmosphere, Pitch @ d 4th also offers a relatively mass (masa) appeal. But don’t get me wrong with the term for its not so “masa”. Matter of fact, professionals and occasional partiers flock the bar for a really nice after-work and just-some-time-to-relax moment with friends. It offers prompt and decent service and the place is clean. By the word clean, I refer to the bar itself, free of clutter and free of “drunk” patrons. I just didn’t like the rest room, for its communal and its not really well maintained (just like most of other bars you would know). But it’s a decent place afterall.

Menu-wise, it offers regular prices for the drinks. They serve fried chicken as pulutan and has tokwa’t baboy in Mang Tomas sauce. Other than these, there’s nothing really much extra-ordinary about the place. What’s priceless is the fact that you get some quality –time with your company. Plus, I like the way the counter is presented. With its counter alone…the place may have looked classy.

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